Marthah De Lorme
Job title: Fermentation Scientist
Marthah De Lorme has more than fifteen years experience in microbiology and fermentation. Prior to joining Agrinos, Dr. De Lorme served as the Senior Advanced Microbiologist for Ciris Energy, leading the team in developing fermentation scaleup processes for biochemical production from agriculture crop residue. In addition, Dr. De Lorme has researched various unique fermentation platforms such as syngas fermentation and coal biodegradation to methane. Dr. De Lorme received her Bachelors of Science from Oregon State University, followed by a Masters of Science in Veterinary Science at Oregon State University and a Doctor of Philosophy in Microbiology at Oregon State University.